• tomato sauce 60%

  • virgin olive oil 12%

  • onions

  • sugar

  • pepper

  • salt

  • garlic

  • peppers

  • basil

  • oregano

  • Chios Mastiha 0.5%

For 2 to 4 people, contains an enhanced amount of natural Chios Mastiha (0.5%). It is rich in antioxidants and the carotenoid substance, lycopene, which is due to the red color of the tomato, reduces skin aging. Cooked with Extra Virgin Olive Oil (12%), heat in 5 minutes, and can be diluted with water or other sauce, for more portions. Combines beautifully with red wine. It ideally accompanies both meat and pasta.