Greek Coffee with Mastiha 100g

An excellent quality blend with varieties from Brazil, Colombia and India mixed with Chios Mastiha and Chios Mastiha Oil.

Ingredients: Coffee (origin countries Brazil, Colombia and India), Chios Mastiha 2%, Chios Mastiha Oil 0.03%

Instructions: To make Greek coffee (single), put 75 ml of water in a pot and place it on the fire. Add 1 teaspoon of coffee and the sugar of your choice (1 teaspoon for medium) and mix well. Cook over low heat until it rises! Do not stir again to avoid spoiling the cream!

Underwater Mastiha 300g

Chios Mastiha is used as an additive in the preparation of a large number of sweets, candies and aromatic pastries. As a spoon dessert, it is served in a special traditional way in water and is known as submarine.

Ingredients: Glucose syrup (Corn), Sugar, Water, Chios mastiha 0.05%, Chios mastiha oil.

Allergen Declaration: May contain traces of SO2 (Glucose Syrup, Sugar). The factory handles Wheat Flour, Peanuts (Peanuts), Nuts in Shell, Eggs, Milk.

Cookies with Chios Mastiha Oil 150g

Handmade. Four amazing moms, recognized as leaders by their families, put their best foot forward in our workshop. They create for us a series of homemade sweets, with much love and care as if they were working in their own kitchen.

Ingredients: Wheat flour, Apple juice, Sunflower oil, Sugar, Baking leavening agents (sodium bicarbonate, sodium dihydrogen pyrophosphate), Chios mastiha oil.

Allergen statement: For allergens see ingredients in bold. The factory handles wheat flour, peanuts, nuts, egg, milk.