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Martini with chios mastiha sweet

Martini-ypovrixio-chios-mastiha
Martini with chios mastiha sweet

Ingredients for 1 drink

  • 1 tsp Chios Mastiha Sweet
  • Crushed ice
  • 1/4 cup Mastic Liqueur
  • 2 tbsp dry vermouth

Cooking instructions

  1. Place a teaspoon of Mastic from Chios in a martini glass filled with crushed ice.
  2. Pour the Mastic Liqueur from Chios and vermouth into a shaker, shake it 4 times, then strain the mixture into the martini glass.Serve.

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