Prepare a delicious pudding that combines the velvety texture of cocoa with the unique, sweet flavor of caramelized biscuit. A tasty twist to the classic chocolate pudding that everyone will enjoy.

Ingredients: corn starch, cocoa 20-22% fat (15%), natural flavoring: caramelized biscuit. 

Allergens: No allergens contained.

100% natural ingredients

Free from preservatives, colourants, gluten & added sugar.

VEGAN

INGREDIENTS for 3 portions:

1 sachet cocoa pudding with caramelized biscuit flavor powder mix (25g)
330ml milk or plant based beverage
2-4 table spoons of honey or sugar

Preparation instructions:

1.Warm the milk in a small saucepan, over medium heat. As soon as it starts to boil, remove it from the heating source. 2.From the warm milk, take half a cup and add to it the cocoa pudding powder mix with caramelized biscuit flavor along with the honey or the sugar or the equivalent sweetener you prefer and stir well in order to avoid lumps. 3.Return the saucepan to the heating source, add the content of the cup while stirring constantly until the cream thickens and has a velvety texture. 4.Serve the pudding in 3 bowls. The pudding can be offered cold or warm. Enjoy!