Nutritious and healthy natural paste with figs & honey. Excellent choice for your breakfast, spread on bread or toast. Alternatively, fry 4-5 spoons from the fig paste in butter and vinegar, to create sauce for pork meat.

Ingredients: Honey ( Greek origin), dried figs ( Greek origin), water, concentrated lemon juice.

Prepared with 35g of dried figs per 100g final product.

Total content in sugars: 61%.

Allergen advice: The factory handles wheat flour, peanuts, nuts, egg, milk.