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Classic bruschetta with olive oil flavored with mastiha

klassiki-mprousketa-me-elaiolado-arwmatismeno-me-mastiha
Classic bruschetta with olive oil flavored with mastiha

Ingredients for 4 servings

  • 8 slices of bread (preferably sourdough or rustic)
  • 3 large garlic cloves, halved lengthwise
  • ½ cup extra virgin olive oil flavored with Mastic
  • coarse salt
  • 1 large tomato, chopped into cubes
  • 2 tbsp extra virgin olive oil
  • 2 pinches of basil or thyme
  • salt and pepper to taste

Cooking instructions

  1. Mix the tomato, Mastic-flavored olive oil, basil or thyme, and salt and pepper.
  2. Grill the slices of bread. Once they are golden, rub them with the cut garlic, drizzle with the remaining non-flavored olive oil, and season with salt and pepper.
  3. Top with 2 tablespoons of the tomato mixture and sprinkle with oregano.

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